Zahie Tellez Neme, a Mexican chef and MasterChef contestant, hails from Mazatlan, Sinaloa, and resides in Mexico City. Zahie Tellez Neme is a dynamic chef with a captivating background, combining her diverse heritage and passion for cooking to make a mark in the culinary world.
Who Is she?
Zahie Tellez Neme is an amazing chef from Mazatlan, Sinaloa. She combines Arab and Mexican backgrounds to create delicious dishes. She was successful in finance before pursuing her cooking dreams. Zahie traveled to Italy and learned from chef Ugo Alciati. Now, her food captures hearts everywhere.
Height, Weight, Age & Birthday:
Zahie was born on November 14, 1967, in Mexico. Information about her height and weight is not available. We’ll update once information is available.
MasterChef journey:
Zahie Tellez, a talented chef from Mexico, amazed everyone on MasterChef with her cooking skills. She has both Arab and Mexican roots, and her love for cooking led her to study at Letty Gordon Gastronomic Institute after completing an economics degree. In Italy, she trained with renowned chef Ugo Alciati, becoming an expert in Italian cuisine.
Back in Mexico, Zahie worked for Nestlé, creating yummy recipes and sharing her knowledge. Her charm earned her a show on the El Gourmet channel, where she delights audiences with shows like “Platos de Cuchara,” “Enchilarte,” and “Zahie’s Best Recipes.” Zahie’s achievements include the Amico della Cucina Italiana nell Mondo, which shows her dedication to Italian cooking.
Zahie Tellez Career:
Zahie Tellez Neme is a chef from Mexico. She mixed her Arab and Mexican backgrounds to create a special culinary journey. Before becoming a chef, she studied Economics and Political Science. After working in finance, she followed her real passion for cooking. Zahie learned about food in Mexico and Italy. She improved her skills with the help of famous chefs.
Net Worth of Zahie Tellez:
Unfortunately, the information about Zahie is not available right now. We’ll update her net worth soon!
Information Table:
| Information | Details |
|---|---|
| Full Name | Zahie Tellez Name |
| Place of Birth | Mazatlan, Sinaloa, Mexico |
| Current City | Mexico City |
| Nationality | Mexican |
| Heritage | Arab (mother’s side), Mexican (father’s side) |
| Education |
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| Career |
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| Notable Shows |
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| Awards |
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Social Media Accounts:
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Less Known Facts:
- Apart from her expertise in the culinary world, Zahie Téllez is also multilingual. She is known to be fluent in Spanish, English, and Italian, which allows her to communicate and connect with a wider audience.
- Zahie has gained recognition for her expertise in Italian gastronomy, she also has a deep passion for regional Mexican cuisine.
- Zahie has a significant presence on social media platforms such as Instagram and Twitter.
Frequently Asked Questions (FAQs):
1. Where is Zahie from?
Zahie Tellez is originally from Mexico.
2. What shows has Zahie hosted?
Zahiehas hosted several cooking shows, including “Platos de Cuchara,” “Enchilarte,” “De Chile, Mole y Pozole,” and “Zahie’s Best Recipes.”
3. Has Zahie received any awards for her culinary work?
Yes, Zahie has been recognized for her contributions to the culinary world. She has received the Amico della Cucina Italiana nell Mondo award from the Academia Italiana della Cucina and the Presea 2010 award from the Academia Italiana de Cocina, Mexico City, for her work in promoting regional Italian cuisine globally.
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My name is Darinka Aleksic. I am employed at Shantel.co as a Corporate Planning Manager. Although this job requires a lot of time and effort, I manage to do other things as well. For many years now, I have been successfully working as a tennis coach, where working with children makes me feel young again. Besides all this, I love cooking and look forward to the opportunity to host my friends and prepare something nice for them.